So today I had some quick japanese noodles as quick meal, maybe not the best way of starting off on a blog supposedly about good food, but hey, for dry noodles they were pretty good!
So here’s how the box looks. As you can see there’s some suspicious looking “cracker” and some odd yellow balls on top of the noodles… That stuff is supposed to be made with shrimp and it can put off the less brave gourmets, but as an adventurous foodie that did not put me off 
After the proverbial 3 minutes of boiling water the noodles were ready, and that “cracker” was a soggy shrimp-flavoured thing that didn’t taste too bad but definitely had a wrong consistency to it.
The yellow balls of shrimpiness were better, still a bit odd but the noodles did get better by having them there.
As for the noodles, they were definitely better than regular dry noodles, so overall I recommend it!
Where to find them: Japan Torget
