Posts Tagged ‘chicken’
Pesto is a quite recent thing for me, I think I had never heard of it until a couple of years ago. Nonetheless, it’s now one of my fallback foods, tasty and easy to use, it really helps making good food quickly!
You can simply use Pesto with pasta and it’s good, but I like customizing it a bit. This time it was with chicken breast, cubed and fried with lots of garlic!
As for the pasta, I keep on coming back to tagliatelle. It’s simply better! I don’t know why, but dishes with tagliatelle end up tastier than with other pastas…
Onto the recipe:
