Posts Tagged ‘pork’
Here’s a peek into a completely common Chinese dish: Sweet & Sour Pork!
I like the Sweet & Sour Pork a bit crunchy, but this one was a bit too much. The sauce was good, so overall I recommend it!
We also had some dumplings for starters, and apparently that’s what they’re famous for, so next time I think we’ll do a full Dim Sum meal 
Maybe you should check it out too? A Taste of China
Today’s dinner:
- - Roasted pork (Surret Skinkestek) with garlic + wine marinade (Vinha d’alhos)
- - Boiled Wild rice (a boil-in-bag type of rice with 90% normal and 10% wild rice)
- - Salad (Lettuce, Feta cheese, Sun-dried tomatoes)
It was good! Read more for full recipe.
